<?xml version="1.0" encoding="ISO-8859-15"?>








<rss version="2.0">
    <channel>
        
        <title>Chicken Soup</title>
        <link>http://www.latimes.com/topic/lifestyle-leisure/foods-beverages/chicken-soup/10000032193332.topic</link>
        
        
        <description>A collection of news and information related to Chicken Soup published by Tribune Company sources.</description>
        
        <language>en-us</language>
        
        
			
			
				
					
					
					
					
		<item>
			<title><![CDATA[Easy dinner recipes: Moroccan chicken soup and more!]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-dd-easy-dinner-recipes-moroccan-chicken-soup-and-more-20130516,0,951684.story?track=rss-topicgallery</link>
				
			
			<pubDate>2013-05-17 07:00:00</pubDate>
            <description><![CDATA[Soup. It's the perfect one-dish meal. A little of this, a little of that -- before you know it, dinner is served. It's simple. But perhaps the best thing? Soup always seems to taste best the next day, after the flavors have really had a chance to marry....]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[Dinner tonight! Moroccan chicken soup]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-dd-dinner-tonight-moroccan-chicken-soup-20130111,0,7390644.story?track=rss-topicgallery</link>
				
			
			<pubDate>2013-01-14 11:00:00</pubDate>
            <description><![CDATA[Tonight's dinner suggestion is a reader request from our Culinary SOS column. Melinda writes: "The Moroccan chicken soup at Cayenne Restaurant on Beverly Boulevard is absolutely delicious and unlike any other chicken soup I've ever had. It is so good that...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[Culinary SOS: Moroccan chicken soup from Cayenne]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-sos-moroccanchixsoup-20120728,0,2507747.story?track=rss-topicgallery</link>
				
			
			<pubDate>2012-07-28 00:00:00</pubDate>
            <description><![CDATA[Dear SOS: The Moroccan chicken soup at Cayenne Restaurant on Beverly Boulevard is absolutely delicious and unlike any other chicken soup I've ever had. It is so good that I find it takes great effort for me to order anything else from the menu. Can you...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[This week's Culinary SOS: Cayenne's Moroccan chicken soup]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-sos-moroccanchixsoup-20120728,0,2507747.story?track=rss-topicgallery</link>
				
			
			<pubDate>2012-07-28 08:32:20</pubDate>
            <description><![CDATA[Dear SOS: The Moroccan chicken soup at Cayenne Restaurant on Beverly Boulevard is absolutely delicious and unlike any other chicken soup I've ever had. It is so good that I find it takes great effort for me to order anything else from the menu. Can you...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[Recipe: Herb-flecked kneidelach (matzo balls)]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-passover-rec2-20120331,0,575846.story?track=rss-topicgallery</link>
				
			
			<pubDate>2012-03-31 00:00:00</pubDate>
            <description><![CDATA[Herb-flecked kneidelach (matzo balls)

Total time: 1 hour, 15 minutes, plus chilling time

Servings: This makes about 24 matzo balls.

3 eggs

1 tablespoon vegetable oil such as grapeseed or safflower oil

2/3 cup matzo meal (sometimes labeled matsah...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[MotherBees.com: Food delivery for new moms]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-passover-rec2-20120331,0,575846.story?track=rss-topicgallery</link>
				
			
			<pubDate>2012-03-05 16:33:54</pubDate>
            <description><![CDATA[Herb-flecked kneidelach (matzo balls)

Total time: 1 hour, 15 minutes, plus chilling time

Servings: This makes about 24 matzo balls.

3 eggs

1 tablespoon vegetable oil such as grapeseed or safflower oil

2/3 cup matzo meal (sometimes labeled matsah...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[This week's recipes from the L.A. Times Test Kitchen]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-passover-rec2-20120331,0,575846.story?track=rss-topicgallery</link>
				
			
			<pubDate>2012-03-31 16:32:45</pubDate>
            <description><![CDATA[Herb-flecked kneidelach (matzo balls)

Total time: 1 hour, 15 minutes, plus chilling time

Servings: This makes about 24 matzo balls.

3 eggs

1 tablespoon vegetable oil such as grapeseed or safflower oil

2/3 cup matzo meal (sometimes labeled matsah...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[A fuller flowering of Salvadoran flavors]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-salvadoran-beyond-pupusas-20110324,0,4044936.story?track=rss-topicgallery</link>
				
			
			<pubDate>2011-03-24 00:00:00</pubDate>
            <description><![CDATA[A foodie rite of passage here in Los Angeles is to walk the pupusa mile: that stretch of Beverly Boulevard where Koreatown's northeastern fringe pans to a scramble of auto services, a hostess club or two, and Central American restaurants and bakeries....]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[Holiday gifts: A baker's dozen of great cookbooks]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-cookbooks-20101209,0,88273.story?track=rss-topicgallery</link>
				
			
			<pubDate>2010-12-09 00:00:00</pubDate>
            <description><![CDATA[Fall is the harvest season, right? That's especially true when it comes to cookbooks, which every year arrive in a seasonal flood that puts apples and pears to shame. By some counts, as many as three-fourths of all cookbooks in the United States are...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[Kennedy Center's boss says the arts are in trouble, blames lack of excellence and daring on timid administrators and funders]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-cookbooks-20101209,0,88273.story?track=rss-topicgallery</link>
				
			
			<pubDate>2011-02-19 16:32:51</pubDate>
            <description><![CDATA[Fall is the harvest season, right? That's especially true when it comes to cookbooks, which every year arrive in a seasonal flood that puts apples and pears to shame. By some counts, as many as three-fourths of all cookbooks in the United States are...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[A night on the town goes to the dogs]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-cookbooks-20101209,0,88273.story?track=rss-topicgallery</link>
				
			
			<pubDate>2011-03-09 16:33:02</pubDate>
            <description><![CDATA[Fall is the harvest season, right? That's especially true when it comes to cookbooks, which every year arrive in a seasonal flood that puts apples and pears to shame. By some counts, as many as three-fourths of all cookbooks in the United States are...]]></description>
		</item>
				
					
					
					
					
		<item>
			<title><![CDATA[What's your favorite Salvadoran restaurant?]]></title>
			
			

			
			<link>http://www.latimes.com/topic/la-fo-cookbooks-20101209,0,88273.story?track=rss-topicgallery</link>
				
			
			<pubDate>2011-03-25 16:33:21</pubDate>
            <description><![CDATA[Fall is the harvest season, right? That's especially true when it comes to cookbooks, which every year arrive in a seasonal flood that puts apples and pears to shame. By some counts, as many as three-fourths of all cookbooks in the United States are...]]></description>
		</item>
				
			
			
        

        
			
				
				
					
					
						
						
							
						
						
						
						
						
						
							
							
		<item>
			<title><![CDATA[Notre Dame's quarterback Joe Montana, who had the flu, gets a last minute talk with head coach Dan Devine in the closing minutes of their game with University of Houston at the Cotton Bowl Classic on Jan. 1, 1979.]]></title>
			<link>http://www.latimes.com/topic/chi-notredame04montana-20020509,0,7138790.photo?track=rss-topicgallery
			</link>
			<pubDate>2013-01-04 08:39:38</pubDate>
			<description>&lt;img src="http://www.trbimg.com/img-50e70561/turbine/chi-notredame04montana-20020509/187/16x9" alt="The Chicken Soup Game" width="75" height="42" title="The Chicken Soup Game" &gt;</description>
		</item>
						
					
					
				
					
					
						
						
							
						
						
						
						
						
						
							
							
		<item>
			<title><![CDATA[Chicken soup at Project Chicken Soup]]></title>
			<link>http://www.latimes.com/topic/la-dd-beyond-chicken-soup-six-jewish-chefs-coo-001,0,47411.photo?track=rss-topicgallery
			</link>
			<pubDate>2012-11-06 10:33:49</pubDate>
			<description>&lt;img src="http://www.trbimg.com/img-50995789/turbine/la-dd-beyond-chicken-soup-six-jewish-chefs-coo-001/187/16x9" alt="Project Chicken Soup" width="75" height="42" title="Project Chicken Soup" &gt;</description>
		</item>
						
					
					
				
					
					
						
						
							
						
						
						
						
						
						
							
							
		<item>
			<title><![CDATA[Cayenne's Moroccan chicken soup. Recipe.]]></title>
			<link>http://www.latimes.com/topic/la-172441-fo-0531-studio-food-01-kdm.jpg-20120726,0,2908627.photo?track=rss-topicgallery
			</link>
			<pubDate>2012-05-31 00:00:00</pubDate>
			<description>&lt;img src="http://www.trbimg.com/img-5012ca25/turbine/la-172441-fo-0531-studio-food-01-kdm.jpg-20120726/187/16x9" alt="Moroccan chicken soup" width="75" height="42" title="Moroccan chicken soup" &gt;</description>
		</item>
						
					
					
				
					
				
					
				
					
				
					
				
					
				
					
				
					
				
			
        
    </channel>
</rss>

