Beef Brisket

What to drink with a chicken in Oaxacan yellow mole? Something that takes the edge off

2013-05-21 09:00:00

Recently, I was invited to a friend’s house in Patzcuaro (Michoacan), Mexico, and we spent the week madly cooking. The market there was so fantastic --� fat yellow chickens, fresh chayote, baby jicama, a rainbow of fresh and dried chiles, heaps of...

Craft beer hot spot Beer Belly teams with Bruery for a beer inspired by Korean cuisine

2013-05-16 12:15:00

Beer Belly, the renowned craft beer bar in Koreatown, is turning two, and it's celebrating its anniversary with a weekend of special taps and the release of a beer collaboration with the Bruery. Jimmy Han opened Beer Belly just blocks from his childhood...

Patricia Wells' 'Food Lover's Guide to Paris' is now an app: Search bistros, cheese shops, more

2013-05-15 13:50:00

Essential for anybody heading to Paris this summer: Patricia Wells' new app, "Food Lover's Guide to Paris." If the name rings a bell, it’s because the book of the same title, which first came out in 1984 and then was revised a couple of times over,...

What to drink with Bludso's smoked beef brisket?

2013-05-14 09:00:00

Now that Bludso’s Bar & Que has opened in the former Tar Pit space on La Brea Avenue, I can indulge in Kevin Bludso’s Texas-style smoked beef brisket more than once in a blue moon. His original locale is in Compton, but the new location,...

Taco Bell's waffle taco first bite: 'Mushy' meets 'rubbery'

2013-05-14 13:41:00

Fast-food news travels fast: Taco Bell is quietly testing a new "waffle taco" at three Southern California locations, including its Santa Ana restaurant on Grand Avenue. And by 10 a.m. Tuesday, a steady stream of customers was coming in to order the new...

Eight lucky cocktail specials for St. Patrick's Day

2013-03-14 18:15:00

If you're donning the green on St. Patrick's Day and stepping out for a drink or two, then know that there's more to celebrating the holiday than downing green beer or straight Irish whiskey. Try honoring St. Patrick with a swank cocktail -- other than an...

The pleasures of Texas barbecue

2013-03-15 17:32:00

Everyone has their own iconic food -- not just a food they really like, or even really love, but a food around which the world turns. For me, it’s barbecue. And not just any barbecue, but Texas barbecue. Credit my passion to a sentimental...

The ultimate St. Patrick's Day dining guide

2013-03-12 09:00:00

Everyone’s Irish on St. Patrick’s Day, which happens to fall on a Sunday this year -- making everyone Irish all weekend long. Whether you’re on the Westside or downtown, there are plenty of late-night bars and early morning brunch...

The ultimate Valentine's Day dining guide

2013-02-04 15:03:00

On Valentine's Day, maybe you woo your sweetie with flowers, chocolates or even diamonds. But what are you going to do about dinner? Whether you'll be curling up to a showing of “When Harry Met Sally” at the Electric Dusk Drive-In, strolling...

Wine of the Week: 2008 Cowhorn Vineyard & Garden Syrah 74 "Applegate Valley"

2013-01-26 00:00:00

Syrah doesn't exactly leap to mind when thinking about Oregon reds. But here's a wonderful example from the tiny Cowhorn Vineyard & Garden in Applegate Valley (that's in southern Oregon). One sip and I was ready to buy a case. Why? Because it's...

Noodle Bowl Fest, new year at Bereket, Restaurant Week

2013-01-18 10:49:00

Noodle Bowl Fest in West L.A.: The Viceroy Santa Monica will be hosting Noodle Bowl Fest on Feb. 10 from 4 to 7 p.m. Participating restaurants will include traditional noodle houses such as San Gabriel Valley’s Din Tai Fung, Rodded in Thai Town...

Wine events: DomaineLA + In Pursuit of Balance

2013-01-17 09:11:00

In Pursuit of Balance -- a group of wineries that have banded together to change the course of California Chardonnay and Pinot Noir production -- is scheduled to host its first Los Angeles tasting event on Feb. 6. In honor of the event, Melrose Avenue...

The smoked beef brisket sandwich, with a side of jalapeno corn bread.

2013-06-04 00:00:00

Beef brisket is a specialty at Texas Hold 'Em BBQ in Fort Lauderdale

2013-04-24 00:00:00

Serve with basmati rice. Feel free to use a larger piece of brisket (cooking time is the same). The photo on Page 1 is of the sauce without optional puree. Baked Brisket: ? 1 (2.

2013-04-02 08:53:00