Alinea

50 Best Restaurants: The U.S. did better than you think, and where Thomas Keller ate after

2013-04-30 13:12:00

An American restaurant may not have walked off with the top spot on this year's World's 50 Best Restaurants list awards, which was sponsored by San Pellegrino and held in London on Sunday night, but the United States tied with France for most...

At Trois Mec, diners must buy tickets upfront

2013-04-13 19:58:00

Last month, the manager of the Beverly Hills restaurant Red Medicine shamed diners who didn't turn up for their Saturday night reservations by calling them out on Twitter. "I hope you enjoyed your GF's Bday and the flowers that you didn't bring when you...

Jonathan Gold | Restaurant review: On the M.A.K.E. for raw vegan cuisine

2013-04-13 00:00:00

If you are the kind of diner who gets hung up on first impressions, M.A.K.E., Matthew Kenney's raw-vegan restaurant in Santa Monica Place, may not be for you. It is not just on the dining deck but actually in the mall's food court, so to get to it you...

Chicago, that tippling town

2012-03-11 00:00:00

The first rule of business — any business — is this: Do what you do well. And what Chicago does well is drink. Oh, there are other things to be sure (architecture! comedy! baseball!), but in this city, booze is as much a business as it is...

5 Questions for Flynn McGarry

2012-05-14 16:33:42

Front row at the World's 50 Best Restaurant Awards

2012-05-01 16:33:28

5 Questions for Giselle Wellman

2012-01-09 16:33:25

Chefly awards, including a big one for Mr. Puck

2012-01-31 16:33:16

Expensive restaurants: French Laundry tops priciest-eatery list

2011-08-15 16:34:53

Book reviews: 'Life, on the Line' by Grant Achatz; 'Blood, Bones & Butter' by Gabrielle Hamilton

2011-03-09 00:00:00

A good restaurant runs on hunger — not just that of its customers, but also of its owners, who put in 18-hour days obsessing that every single detail must be as perfect as possible. But although the hunger of the diners is pretty simple to figure...

Mixology issue: Breakfast cocktails let you have your drinks over easy

2011-02-17 16:36:17

Best restaurant in the world? Whose world?

2011-04-18 16:33:22

All the places you couldn't afford in college unless your parents were paying: Koi! Davis Street Fish Market! I bet you feel like a high roller now, huh? What should you order? I mean, we've got Alinea, and Girl & the Goat, and ? you know what?

2013-03-13 00:00:00

Beauty and form: Grace chef and co-owner Curtis Duffy previously worked at Alinea, and at Avenues, where he earned two Michelin stars.

2013-02-06 16:30:01

and Next's online ticketing system), sit with strangers (at one of three eight-seat communal tables), and submit to one of three prix fixe, chef-designed menus (Owl, Deer or Diamond), which vary in price, number of courses and specific dishes.

2013-01-16 13:47:43